New Year’s Eve

In november 2017 we will present you our New Year`s eve menu. To have already an impression, you can find here our last offer from 2016.

New Year’s Eve menu 2016

  • Amuse gueule
  • Braised fig

    12,00 €
    coated in serrano ham with rocket salad

  • Mangetout-mint soup

    8,00 €
    with sautéed bell pepper

  • Filet of carp

    21,00 €
    served with dark beer sauce and vegetables julienne

  • Pink saddle of veal

    25,50 €
    served with madeira sauce, fresh broccoli and truffled puree of parsnip

  • Mandarin-Masacrpone-mousse

    7,50 €
    with pomegranate sauce

  • Menu price per person

    69,00 €
  • Reservations are appreciated.

    Of course you can also download our this year’s flyer with our complete offer, opening times and contact data.
    Christmas and New Year 2016

All prices in Euro including VAT
Subject to change, errors excepted
Middle of November we show you our New Year’s Eve menu 2013 and would be grateful to take your reservation.

To give you an impression of our New Year’s Eve menu you can find our last year’s menu below.